Rušà

Pinot Noir | Rosé


Rich, fresh and savory with a good acidity and an aromatic delicacy that entice you to drink it


  • VINTAGE YEAR

    2016 Only vintage produced

  • GRAPES

    100% Pinot Noir vinified in rosé

  • ALCOHOLIC CONTENT

    12% vol

  • TOTAL ACIDITY

    5 g/l

  • RESIDUAL SUGAR

    <2 g/l

  • TOTAL SULFUR DIOXIDE

    52 mg / l

  • DRY EXTRACT

    19 g/l

  • VINIFICATION

    Starts with soft pressing of the grapes and then transferred to a stainless steel tank for a brief fermentation period where it is in contact with the skins at a controlled temperature (for 5 hours), the must is racked off and fermentation is continued at a controlled temperature (16-20 ° C) for about 3 weeks.

    NOT FILTERED

  • AGING

    18 months in stainless steel

  • BOTTLES PRODUCED: 2.666
  • DENOMINATION

    Province of Pavia Protected Geographical Indication

  • AREA OF PRODUCTION

    Borgo Priolo (PV) - Pavarolo, Italy

  • SOIL

    Clay loam with sand and chalky marl outcrop

  • EXPOSURE

    North East

  • SLOPE

    10%

  • ALTITUDE

    180 m a.s.l

  • VINE TRAINING METHOD

    Counter-Espalier

  • PRUNING METHOD

    Guyot

  • PLANTING DENSITY

    4.000 vines per hectare

  • CULTIVATION PRACTICES

    Organically farmed grapes

  • YIELD PER HECTARE

    60 q/ha - 40 hl/ha

  • HARVEST

    By hand in mid-August / mid-September

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Our Values

Vino Biologico Pavia Oltrepo Pavese Lombardia Nord Italia

ORGANIC WINES

Torrazzetta, since 1984, is entirely organic, the 1st Winery in Oltrepò Pavese. Actually, "Organic" is now a bit tight for us, our wines can now be defined as Natural, to guarantee even healthier wines, while safeguarding the territory, the environment and the health of our customers.
Produzione Vini biologici soci FIVI oltrepo pavese Pavia borgo priolo

MEMBERS OF F.I.V.I.

We are a member of the Italian Federation of Independent Vinegrowers, an association that brings together all those small and medium producers who are involved in the production of wine from A (care of the vineyard, cultivation, harvesting) to Z (winemaking and marketing).
Provincia di Pavia IGP Vino Biologico Pavia Oltrepo Pavese Lombardia Nord Italia

PROVINCE OF PAVIA I.G.P.

We are in the biggest wine region of Lombardy, Oltrepò Pavese, located in the province of Pavia, about one hour south of Milan. All our vineyards are situated in the municipality of Borgo Priolo, one part in Pavarolo, the other in Torrazzetta, where the main body of the farm and the wine-making cellar are located.

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Torrazzetta Vini Borgo Priolo Pavia Oltrepo Pavese Lombardia

Loc. Torrazzetta, 1 - 27040 Borgo Priolo (PV), ItalyPhone +39 0383 871041 This email address is being protected from spambots. You need JavaScript enabled to view it. 

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